An excellent treat invented by Megan. You will need to make a batch of custard, so use your favorite recipe or use the one that Megan used.
Pickles (Great Grandma Reble’s Recipe)
Chocolate Sausage
Butter Chicken for Instant Pot
Red Lentil Dahl
Chocolate Covered Banana Popsicle
London Broil
Eggplant Lasagna
No Bake Chocolate Cookies
Boerewors
We took this recipe to the butchers, and he custom made this sausage for us. It is a drier sausage, but so good. (It should be a moist sausage, so it was not exactly right)
Unfortunately, he did not tell us what meats he used, though we asked him to keep notes so we could duplicate it. He did record the spices. When we try this again, I think we will omit the bacon and just use fattier pieces of pork.












