
This is not an exact recipe, but it is a great starting point.
We found a spice mix on the clearance rack and then discovered we could not find it anymore! So Adrian spent some time experimenting and came up with a very similar blend. It is great on chicken or on popcorn.
Even though egg rolls seem to be difficult to make, they really are not. They come together pretty quickly also. Since they are treats that we rarely make, we fry them, but you can also bake them if you prefer.
If you prefer, substitute the pork for chicken or mini shrimp. They are great without meat also!