Another recipe from Aunt Bonnie’s recipe box. We baked ours in a pie pan which worked very well also. The card did not included time to bake, but we just let our set up like a cookie.
One thing I really like about many of the recipes from Aunt Bonnie is the recipe makes a small amount. There was enough here for us, but no left overs. I am not sure when she copied this recipe, but when I looked it up, it looks like it was popular in the early 1960’s.
Ingredients
- 3/4 c flour
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1/2 c butter
- 1/2 tsp vanilla
- 6 Tbl sugar
- 6 Tbl brown sugar
- 1/4 tsp Water
- 1 egg
- 1 c oats
- 1/2 c nuts of choice
- 6 oz chocolate chips
Servings: squares
Instructions
- Sift together flour, salt and baking soda. Set aside.
- Blend butter, vanilla, sugars and water.
- Beat in egg.
- Mix in flour mixture.
- Stir in oats and nuts.
- Spread in pan and sprinkle with chocolate chips.
- Place in 375 degree oven for one minute.
- Run knife through to marble, then return to oven and bake till done.
- The recipe does not state an amount of time to cook, so start with 10 minutes 🙂
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