Ingredients
- 8-10 oz Pretzel Sticks
- 1 c stick Butter
- 1 c sugar
- 2 Tbl molasses
- 2 tsp vanilla extract
- 1 cup chocolate chips favorite
- 1/2 cup M&M's
Servings:
Instructions
- Preheat oven to 400 degrees
- Cover cookie sheet with parchment paper and lay pretzels in a single layer on top of it.
- Bring butter, sugar, molasses to a rolling boil for three minutes.
- Stir in vanilla and then pour butter mixture evenly over pretzels.
- Bake pretzels for around 6 minutes or until top is bubbly.
- Carefully remove from oven and pour chocolate chips evenly on top of candy.
- Gently spread chocolate when it starts to melt.
- Sprinkle with M&M's
- Cool (or freeze) for an hour.
- Break into pieces and enjoy!
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