Easy Pretzel Toffee
Ingredients
8-10
oz
Pretzel Sticks
1
c
stick Butter
1
c
sugar
2
Tbl
molasses
2
tsp
vanilla extract
1
cup
chocolate chips
favorite
1/2
cup
M&M’s
Instructions
Preheat oven to 400 degrees
Cover cookie sheet with parchment paper and lay pretzels in a single layer on top of it.
Bring butter, sugar, molasses to a rolling boil for three minutes.
Stir in vanilla and then pour butter mixture evenly over pretzels.
Bake pretzels for around 6 minutes or until top is bubbly.
Carefully remove from oven and pour chocolate chips evenly on top of candy.
Gently spread chocolate when it starts to melt.
Sprinkle with M&M’s
Cool (or freeze) for an hour.
Break into pieces and enjoy!