Recently we started helping at a farm share, we enjoy bringing home fresh, organic veggies! The first basket we received had many things in it, including okra, peppers, onions, celery leaves, and tomatoes.
We had never cooked with okra before, and so we were not sure what to do with it. We found several recipes on how to cook it, but we didn’t know what to pair it with. Adrian stayed home one morning when the rest of us went out and he surprised us with this mash-up of recipes he had found online. It is not spicy, but you can add more Cajun seasoning if you like the heat.
The white chocolate chips make these a super sweet cookie, so we reduced the sugar by over a half cup. According to our taste testers, these are the the perfect sweetness.
(Hint: While these are great cookies, Momma prefers with part chocolate chips)
This is a small batch of pickles that you can make as your cucumbers become ripe. Grandma did not hot water bath them, but it is highly recommended that you do
