I enjoyed making these meringue at work, but wanted to try some different flavors. These are vanilla, orange and ube.
French Meringue
Powdered Chai Mix (with Hot or Iced Chai Options)
We experimented with the mix recipe, then Megan made her “famous” iced chai. This is good hot, but it is very good iced.
Megan’s Fudge Brownie Mix
While we have made extra batches of these for sharing or to have on hand for a quick dessert, we usually skip the jar and just make a batch of these fudgy brownies.
Dark Chocolate Brownies
Aunt Nancy’s Brown Sugar Brownies
A simple “Blondie” recipe.
Monster Cookies (GF)
A simple oatmeal cookie without any flour. Be sure to check your oats if you need them to gluten free.
Candied Pistachios
Instead of almonds, I wanted to try pistachios. I prefer the pistachios!
Pumpkin Chocolate Chip Cookies
A soft, cake like cookie. This is a very sweet cookie, so reduce sugar if desired. While mini chocolate chips are preferred, I think these are best with a mix of dark chocolate and milk chocolate chips.
Pork Loin with Ground Cherries
I had never tried ground cherries before, but we were given a bag of them. We enjoyed eating them raw, but Mark said he had the perfect recipe for them. He was right.
Cheese Cake
This is an easy to customize recipe! See notes below for ideas.