Instead of buying our normal bagel chips, we attempted to make our own. We made our simple bagel recipe replacing the whole wheat flour with rye flour. We should have added some molasses for color. Then we cut the cooked bagels into thin slices and dehydrated. Easy! The hard part is keeping the kids away from snacking on them.
Fish and Chips are a special treat that we enjoy making on cold winter nights. While fresh fish is best, we rarely have it, but I bet this would taste wonderful after a successful day fishing!
This is best served with a malt vinegar for the chips and a lemon wedge for the fish. A simple salad on the side would be a great addition.
If using frozen fish, be sure to defrost it completely before using.
