We bought a Dubai chocolate bar for us to taste. Megan wanted to experiment with making something similar, but wanted it gluten free. She came up with this recipe.
Be sure to use a favorite chocolate!
Pistachio Chocolate
Candied Pistachios
Instead of almonds, I wanted to try pistachios. I prefer the pistachios!
Pistachio, Cranberry, White Chocolate Biscotti
Andrea decided we needed some biscotti for our tea. Instead of using plain white chocolate, she caramelized some. She found many different recipes for caramelizing white chocolate online. It made the biscotti extra good, but the cookie was a little sweeter than we liked. Next time we make this, we plan to reduce the sugar some.