Apple Cider Donuts

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Apple cider is usually too sugary for the yeast to grow properly. If you want to try to omit the water to make a stronger cider mix, be sure to proof the yeast first. We used home made unprocessed apple cider for these and they had a nice cider taste.

Dad’s Tiramisu

Working hard to perfect our recipe for a favorite dessert. This makes enough for a crowd, so divide in half if needed.

No Bake Cheesecake

This is a quick easy recipe that is great to freeze. I have put raspberry and carrot filling in.

Angel Food Cake Gluten Free

It is best to make this on a day with low humidity. Fresher eggs are best to use, otherwise the cake may “weep”.