Pecan Pie (without corn syrup)
Dad’s Tiramisu
Working hard to perfect our recipe for a favorite dessert.
Maple Caramel Corn
Finally figured out this recipe!
Chocolate Fudge, Old Fashioned
June 16th is National Fudge Day!
For best results, follow recipe exactly. Do not double.
Spinach Vegetable Dip
A simple dip that is great for crackers or vegetables.
Easy Pretzel Toffee
Peanut Butter Fudge, Easy
Cheese Cake
This is an easy to customize recipe! See notes below for ideas.
Burnt Almonds (Gebrannte Mandeln)
We discovered this recipe while looking for German Christmas recipes. Many “Weihnachtsmarkt” (Christmas markets) serve these cinnamony nuts. While it would make sense to share the recipe for Christmas, we decided to wait until National Almond Day, which is the 16th of February every year.
To keep from burning, the mixture needs to be stirred continuously.
Egg Nog
At a Christmas party this year, one of my children tried store bought egg nog. He was so disappointed that it was nothing like this recipe that Allan has been making us for years. He was sure to request that Daddy make some “real” egg nog soon.
I know that some people prefer alcohol in egg nog, but I think it is non essential! Using freshly grated nutmeg is the best, but use powder if that is what you have.
If you are concerned about eating raw eggs, either buy pasteurized eggs, or look online on how to make them yourself.